
Mekhala Crispy Onions Umami Seaweed Flavoured 71g, Vegan & Gluten Free
Mekhala’s Umami Seaweed Crispy Onions are made with Non-GMO ingredients and cooked in rice bran oil for a satisfying, crunchy texture. Tossed with organic soy and enhanced with crisp seaweed flakes, these Asian crispy onions add delicious umami flavor to a variety of dishes – perfect for the whole family to enjoy.
Spice Level: Not spicy
Move over chile crisp – Mekhala’s Non-GMO crispy onions are here to revolutionize your meals! This crunchy topping and snack is the ultimate kitchen essential you didn’t know you needed but won’t be able to live without. Made from red shallots and cooked in small batches with 100% plant-based and Non-GMO crispy onions ingredients, Mekhala brings you the Asian cook’s best-kept secret in every pouch.
How To Use
Sprinkle on anything for an instant flavour boost!
Ingredients
Red Shallots, Rice Bran Oil, Rice Flour, Seaweed, Organic Gluten-Free Soy Sauce Powder (Organic Soy Sauce (Water, Organic Soybean, Organic Jasmine Rice, Sea Salt), Organic Maltodextrin), Himalayan Pink Salt.
Original: $7.99
-65%$7.99
$2.80More Images




Mekhala Crispy Onions Umami Seaweed Flavoured 71g, Vegan & Gluten Free
Mekhala’s Umami Seaweed Crispy Onions are made with Non-GMO ingredients and cooked in rice bran oil for a satisfying, crunchy texture. Tossed with organic soy and enhanced with crisp seaweed flakes, these Asian crispy onions add delicious umami flavor to a variety of dishes – perfect for the whole family to enjoy.
Spice Level: Not spicy
Move over chile crisp – Mekhala’s Non-GMO crispy onions are here to revolutionize your meals! This crunchy topping and snack is the ultimate kitchen essential you didn’t know you needed but won’t be able to live without. Made from red shallots and cooked in small batches with 100% plant-based and Non-GMO crispy onions ingredients, Mekhala brings you the Asian cook’s best-kept secret in every pouch.
How To Use
Sprinkle on anything for an instant flavour boost!
Ingredients
Red Shallots, Rice Bran Oil, Rice Flour, Seaweed, Organic Gluten-Free Soy Sauce Powder (Organic Soy Sauce (Water, Organic Soybean, Organic Jasmine Rice, Sea Salt), Organic Maltodextrin), Himalayan Pink Salt.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Mekhala’s Umami Seaweed Crispy Onions are made with Non-GMO ingredients and cooked in rice bran oil for a satisfying, crunchy texture. Tossed with organic soy and enhanced with crisp seaweed flakes, these Asian crispy onions add delicious umami flavor to a variety of dishes – perfect for the whole family to enjoy.
Spice Level: Not spicy
Move over chile crisp – Mekhala’s Non-GMO crispy onions are here to revolutionize your meals! This crunchy topping and snack is the ultimate kitchen essential you didn’t know you needed but won’t be able to live without. Made from red shallots and cooked in small batches with 100% plant-based and Non-GMO crispy onions ingredients, Mekhala brings you the Asian cook’s best-kept secret in every pouch.
How To Use
Sprinkle on anything for an instant flavour boost!
Ingredients
Red Shallots, Rice Bran Oil, Rice Flour, Seaweed, Organic Gluten-Free Soy Sauce Powder (Organic Soy Sauce (Water, Organic Soybean, Organic Jasmine Rice, Sea Salt), Organic Maltodextrin), Himalayan Pink Salt.




















