Ceres Organics Organic Sauerkraut 680g, Slowly Fermented
Our sauerkraut is made traditionally, in the home of sauerkraut. It’s simply organic cabbage, slowly fermented in its own juice with a bit of salt, and without the addition of starter cultures.
It’s heat stabilised, yet retains around 1-1.5% lactic acid. Mildly tangy, this low carb food is a zingy addition to nearly any meal or snack.
Origin
Product of Germany.
Ingredients
Certified Organic White Cabbage 99%, Sea Salt.
Original: $7.99
-65%$7.99
$2.80Ceres Organics Organic Sauerkraut 680g, Slowly Fermented
Our sauerkraut is made traditionally, in the home of sauerkraut. It’s simply organic cabbage, slowly fermented in its own juice with a bit of salt, and without the addition of starter cultures.
It’s heat stabilised, yet retains around 1-1.5% lactic acid. Mildly tangy, this low carb food is a zingy addition to nearly any meal or snack.
Origin
Product of Germany.
Ingredients
Certified Organic White Cabbage 99%, Sea Salt.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our sauerkraut is made traditionally, in the home of sauerkraut. It’s simply organic cabbage, slowly fermented in its own juice with a bit of salt, and without the addition of starter cultures.
It’s heat stabilised, yet retains around 1-1.5% lactic acid. Mildly tangy, this low carb food is a zingy addition to nearly any meal or snack.
Origin
Product of Germany.
Ingredients
Certified Organic White Cabbage 99%, Sea Salt.
