Qetoe Low Carb Rice 80g, 60% Less Carbs & Gluten Free
Introducing Qetoe Low Carb Rice, the perfect rice alternative for those who want to reduce their carb intake without compromising taste. Made with 100% all-natural, gluten-free ingredients, Qetoe Rice contains 60% fewer carbs than traditional white rice, clocking in at just 14g per 100g. Cooks in just 5 minutes, it is a convenient, healthy and delicious option for weight management or just a healthier eating in general.
No bland, tasteless low carb alternatives, Qetoe rice offers a taste that's just as delicious as traditional white rice but with fewer carbs. Try it today!
Ingredients
Konjac Flour, Rice Flour.
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Qetoe Low Carb Rice 80g, 60% Less Carbs & Gluten Free
Introducing Qetoe Low Carb Rice, the perfect rice alternative for those who want to reduce their carb intake without compromising taste. Made with 100% all-natural, gluten-free ingredients, Qetoe Rice contains 60% fewer carbs than traditional white rice, clocking in at just 14g per 100g. Cooks in just 5 minutes, it is a convenient, healthy and delicious option for weight management or just a healthier eating in general.
No bland, tasteless low carb alternatives, Qetoe rice offers a taste that's just as delicious as traditional white rice but with fewer carbs. Try it today!
Ingredients
Konjac Flour, Rice Flour.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Introducing Qetoe Low Carb Rice, the perfect rice alternative for those who want to reduce their carb intake without compromising taste. Made with 100% all-natural, gluten-free ingredients, Qetoe Rice contains 60% fewer carbs than traditional white rice, clocking in at just 14g per 100g. Cooks in just 5 minutes, it is a convenient, healthy and delicious option for weight management or just a healthier eating in general.
No bland, tasteless low carb alternatives, Qetoe rice offers a taste that's just as delicious as traditional white rice but with fewer carbs. Try it today!
Ingredients
Konjac Flour, Rice Flour.
