Living Koko KOKO DUO With Cacao Nibs & 70% Dark Chocolate 38g Or 100g, The Purest Form Of Dark Chocolate
Living Koko KOKO DUO With Cacao Nibs & 70% Dark Chocolate 38g Or 100g, The Purest Form Of Dark Chocolate
When 70% is just not enough and you need more KOKO in your chocolate turn to KOKO DUO. The purist form of 70% Dark Chocolate with a sprinkled layer of Organic Cacao Nibs.
Made from organically certified single origin Samoan cacao beans. A smooth texture with a mellow but distinctly nutty flavour.
A favourite with that mid afternoon or lazy weekend coffee.
Samoan single origin cacao beans
Cultivated through indigenous regenerative methods
Harvested and fermented for 7 days, then dried for 1 - 2 weeks depending on climate humidity
Dark roast profile
Ground for 72 hrs
Cultivated in Samoa, Manufactured in Melbourne, Australia.
Ingredients
70% Organic Cacao, Organic Raw Sugar, Cacao Nibs and Sunflower Lecithin.
About Living Koko
Living Koko creates small-batch indulgent yet healthy food, beverage and body care products - all made from ethically sourced organic cacao ("koko").
Living Koko's products are lovingly handmade and dispatched in Melbourne, Australia, and they work with Pacific Island communities to develop and sustain their own economies through fair-trade cacao export and production.
From seed to community, the food systems that bring Living Koko's products to you are owned and run by the indigenous people of Samoa, who have been growing koko for centuries. Together, they focus on a shared values approach on their food systems, ensuring everyone connected with the beans is empowered.
Original: $5.50
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Living Koko KOKO DUO With Cacao Nibs & 70% Dark Chocolate 38g Or 100g, The Purest Form Of Dark Chocolate
When 70% is just not enough and you need more KOKO in your chocolate turn to KOKO DUO. The purist form of 70% Dark Chocolate with a sprinkled layer of Organic Cacao Nibs.
Made from organically certified single origin Samoan cacao beans. A smooth texture with a mellow but distinctly nutty flavour.
A favourite with that mid afternoon or lazy weekend coffee.
Samoan single origin cacao beans
Cultivated through indigenous regenerative methods
Harvested and fermented for 7 days, then dried for 1 - 2 weeks depending on climate humidity
Dark roast profile
Ground for 72 hrs
Cultivated in Samoa, Manufactured in Melbourne, Australia.
Ingredients
70% Organic Cacao, Organic Raw Sugar, Cacao Nibs and Sunflower Lecithin.
About Living Koko
Living Koko creates small-batch indulgent yet healthy food, beverage and body care products - all made from ethically sourced organic cacao ("koko").
Living Koko's products are lovingly handmade and dispatched in Melbourne, Australia, and they work with Pacific Island communities to develop and sustain their own economies through fair-trade cacao export and production.
From seed to community, the food systems that bring Living Koko's products to you are owned and run by the indigenous people of Samoa, who have been growing koko for centuries. Together, they focus on a shared values approach on their food systems, ensuring everyone connected with the beans is empowered.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
When 70% is just not enough and you need more KOKO in your chocolate turn to KOKO DUO. The purist form of 70% Dark Chocolate with a sprinkled layer of Organic Cacao Nibs.
Made from organically certified single origin Samoan cacao beans. A smooth texture with a mellow but distinctly nutty flavour.
A favourite with that mid afternoon or lazy weekend coffee.
Samoan single origin cacao beans
Cultivated through indigenous regenerative methods
Harvested and fermented for 7 days, then dried for 1 - 2 weeks depending on climate humidity
Dark roast profile
Ground for 72 hrs
Cultivated in Samoa, Manufactured in Melbourne, Australia.
Ingredients
70% Organic Cacao, Organic Raw Sugar, Cacao Nibs and Sunflower Lecithin.
About Living Koko
Living Koko creates small-batch indulgent yet healthy food, beverage and body care products - all made from ethically sourced organic cacao ("koko").
Living Koko's products are lovingly handmade and dispatched in Melbourne, Australia, and they work with Pacific Island communities to develop and sustain their own economies through fair-trade cacao export and production.
From seed to community, the food systems that bring Living Koko's products to you are owned and run by the indigenous people of Samoa, who have been growing koko for centuries. Together, they focus on a shared values approach on their food systems, ensuring everyone connected with the beans is empowered.
