
Boulder Canyon Kettle Style Potato Chips 141.8g, Malt Vinegar & Sea Salt Flavour
Boulder Canyon kettle cooked potato chips are thickly sliced from premium quality potatoes and slow cooked using sunflower and/or safflower oil.
Super crunchy, with no trans fats and no cholesterol, their all natural tangy flavours are unlike any other chips on the market.
Ingredients
Potatoes, sunflower oil, and/or safflower oil, Malt vinegar powder(maltodextrin, modified corn starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose, maltodextrin, citric acid, malt extract.
About Boulder Canyon
Boulder Canyon was founded by brothers John and Mark Maggio in 1994, who together wanted to create a healthier but equally delicious snack option. The two learned the methodology of making potato chips and soon after started to create healthier options using better-for-you oils, like olive oil or avocado oil. The Boulder brand was born and the rest is history…
Boulder Canyon Kettle Style Potato Chips 141.8g, Malt Vinegar & Sea Salt Flavour
Boulder Canyon kettle cooked potato chips are thickly sliced from premium quality potatoes and slow cooked using sunflower and/or safflower oil.
Super crunchy, with no trans fats and no cholesterol, their all natural tangy flavours are unlike any other chips on the market.
Ingredients
Potatoes, sunflower oil, and/or safflower oil, Malt vinegar powder(maltodextrin, modified corn starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose, maltodextrin, citric acid, malt extract.
About Boulder Canyon
Boulder Canyon was founded by brothers John and Mark Maggio in 1994, who together wanted to create a healthier but equally delicious snack option. The two learned the methodology of making potato chips and soon after started to create healthier options using better-for-you oils, like olive oil or avocado oil. The Boulder brand was born and the rest is history…
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Boulder Canyon kettle cooked potato chips are thickly sliced from premium quality potatoes and slow cooked using sunflower and/or safflower oil.
Super crunchy, with no trans fats and no cholesterol, their all natural tangy flavours are unlike any other chips on the market.
Ingredients
Potatoes, sunflower oil, and/or safflower oil, Malt vinegar powder(maltodextrin, modified corn starch, malt vinegar), white vinegar powder (maltodextrin, distilled white vinegar), sea salt, fructose, maltodextrin, citric acid, malt extract.
About Boulder Canyon
Boulder Canyon was founded by brothers John and Mark Maggio in 1994, who together wanted to create a healthier but equally delicious snack option. The two learned the methodology of making potato chips and soon after started to create healthier options using better-for-you oils, like olive oil or avocado oil. The Boulder brand was born and the rest is history…
















