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Biona Certified Organic Pumpernickel Bread 500g, Wholegrain & No Added Yeast
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Biona Certified Organic Pumpernickel Bread 500g, Wholegrain & No Added Yeast

Biona Certified Organic Pumpernickel Bread 500g, Wholegrain & No Added Yeast

Pumpernickel is made by grinding the whole rye berry and baking it very slowly until it caramelizes. This is what gives this bread  its distinctive sweet flavour and colour.

Ingredients

Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt, *Certified Organic Ingredients.

For allergens and cereals containing gluten see ingredients in bold. Not suitable for nut, sesame or milk allergy sufferers due to manufacturing methods.

Average nutritional values Per 100g
Energy 832kJ/197kcal
Fat 1.1g
of which saturates 0.3g
Carbohydrate 37g
of which sugars 5.4g
Fibre 9.6g
Protein 4.9g
Salt 0.8g
$8.99
Biona Certified Organic Pumpernickel Bread 500g, Wholegrain & No Added Yeast—
$8.99

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Biona Certified Organic Pumpernickel Bread 500g, Wholegrain & No Added Yeast

Pumpernickel is made by grinding the whole rye berry and baking it very slowly until it caramelizes. This is what gives this bread  its distinctive sweet flavour and colour.

Ingredients

Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt, *Certified Organic Ingredients.

For allergens and cereals containing gluten see ingredients in bold. Not suitable for nut, sesame or milk allergy sufferers due to manufacturing methods.

Average nutritional values Per 100g
Energy 832kJ/197kcal
Fat 1.1g
of which saturates 0.3g
Carbohydrate 37g
of which sugars 5.4g
Fibre 9.6g
Protein 4.9g
Salt 0.8g

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Description

Pumpernickel is made by grinding the whole rye berry and baking it very slowly until it caramelizes. This is what gives this bread  its distinctive sweet flavour and colour.

Ingredients

Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt, *Certified Organic Ingredients.

For allergens and cereals containing gluten see ingredients in bold. Not suitable for nut, sesame or milk allergy sufferers due to manufacturing methods.

Average nutritional values Per 100g
Energy 832kJ/197kcal
Fat 1.1g
of which saturates 0.3g
Carbohydrate 37g
of which sugars 5.4g
Fibre 9.6g
Protein 4.9g
Salt 0.8g